• 3 Amigos Tequila is a family-owned business.
  • The family grows and distills its own 100% blue Weber agave in Mexico.
  • 100% of 3 Amigos agave is organically grown producing tequila in its purest form. That means our agave is grown without the use of chemicals or insecticides with sustainable farming practicesí
  • These farming methods earned 3 Amigos Tequila its organic certification from the USDA and the EU (European Union.)
  • The red, rich soil and inclined slopes of the Los Altos region in Jalisco, produce the finest Blue Tequilana Weber Agave in the world.
  • At the distillery the agaves are cooked in small batches for twelve hours in pressure-cooking ovens.
  • The agaves are then transferred to a conveyor that takes them to a juicer, which extracts all the juice from the agave ó producing un-distilled tequila.
  • Whether itís Blanco, Reposado, or Anejo tequila, 3 Amigos distills all its tequilas twice.
  • 3 Amigos Tequila Blanco is double distilled tequila that is put straight into a bottle.

2014 Awards

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